Diabetes Snacks, Treats, and Easy Eats: 130 Recipes You'll Make Over and Over Again
by Barbara Grunes, Linda R. Yoakam, Linda R. Yoakam (Editor), Linda Eugene (Editor), Linda Yoakam
Following on the success of 1,001 Delicious Recipes for People with Diabetes, the editors have compiled favorite recipes for snacks, appetizers, side dishes, cakes, pies, cookies - even ice cream - that are low in fat, carbs, and sodium, created especially for people with diabetes.
Easy to make, most dishes take less than 20 minutes to prepare and use fewer than four ingredients plus condiments.
In addition, this user-friendly cookbook also has suggestions for stocking the pantry and recipes that children will enjoy.